“Use a spatula to make gentle, sweeping motions to keep the curds small and tender,” suggests Petito Jr. “This keeps the ...

Professional chefs weigh in on famous scrambled egg recipes from Anthony Bourdain, Martha Stewart, Gordon Ramsay and Ina Garten. (Photo: HuffPost/Getty) Scrambled eggs have a reputation as a “beginner ...

If you like a creamy texture, you have to stir the eggs constantly while they cook to prevent large clumps from forming. When you cook them over high heat, the eggs firm up quickly, causing them to ...

Scrambled eggs are a cornerstone breakfast, and there are more ways to make them than you might realize. But which method is best? We tried and ranked them.

In a small bowl, combine eggs and milk. Add green pepper, green onions, salt and pepper. Pour into a lightly greased skillet.

Fried eggs are a go-to breakfast food for me, along with hard-boiled eggs when I'm in a rush. But before I discovered my love of runny yolks, scrambled was the only way I'd eat eggs as a kid. There ...

Sure, you can stick anything in the microwave, but it’s not always a good idea. Find out what cooking experts have to say about microwave scrambled eggs. We have the details on whether you can add ...

Rebecca Flood is Newsweek's Audience Editor for Life & Trends, and joined in 2021 as a senior reporter. Rebecca specializes in lifestyle and viral trends, extensively covering social media ...