WEEK 3 of BABE ON A BUDGET TAKES THE WEEKLY SHOP MEAL 5: TOFU, POTATO & CHICKPEA CURRY WITH MINI NAAN BITES 🍴 3 portions* ⏰ 30-40 minutes Store cupboard essentials: oil, minced garlic & ginger, cumin, ground coriander, turmeric, garam masala, mango chutney (leftover from week 1) Ingredients - 220g extra firm tofu - 2 shallots (or a white onion if you have it, otherwise waste not want not!) - 1 red chilli - 1tsp ground coriander, 1tsp ground cumin, 1tsp ground turmeric - 200g chopped tomatoes -

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It’s strange, this first Christmas without my Nonna. The world feels the same… and completely different. Her chair is empty, her voice is missing, and yet somehow I still feel her everywhere. I watch her 90-year-old sister, my Zia Rosa, standing at the table shaping cartellate with the same hands that once shaped them beside Nonna every Christmas of their lives. And suddenly, grief felt less like an ending and more like a thread one that binds the living and the lost, one that keeps pulling us b

@mcdonalds has the grinch meal and it comes with pickle flavored fries. Hannah was so excited to try this because she recently discovered that she really likes pickles and she loves the grinch. It’s a pickle flavored seasoning that you’re supposed to mix with the fries, but she decided she would dip the fries so she could control the amount of it but she also didn’t want to ruin the fries if she ended up not liking it. They have a very strong smell which she had a hard time with. We are so happy

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