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Braided brioche bread 🥰 preparation In the mixer bowl bread flour 300g sugar 30g salt 5g 3 large eggs take a glass lukewarm milk 70ml Instant yeast 6g mix well leave for 8min add the yeast in the flour knead the dough for 6min add cold unsalted butter 80g knead the dough on speed two for 13min cover the dough rest the dough for 60min separate the dough into 120g each piece make balls rest the dough for 20min make the bread roll the dough rest the dough for 45min brush with eggs whole egg 2tsp f